Menu bama beach club
"Tapeamos" a little!!!!!
Mussels in vermouth sauce — € 10’00
Fried calamari — € 15.50
Vegetable tempura with flower honey — € 9.50
Oyters — €3.50
Clams in sake of kenshó sauce —€15.00
Chicken and cheese croquettes —€9.50
Fried potato wedges — € 6’50
Different strips of chicken with its teriyaki sauce — € 8.50
Bitterballen ( fried meat balls) — € 6.50
Nachos with guacamole and barbecue mince meat – € 13´00
Let's start!!!!!
Prawns salad papadum with mustard and ginger ice – € 14.00
Bao bread with BBQ meat and cesar sauce – € 10.00
Tomatoe soup with cold cream of goat cheese and vegetables – € 10.00
Artichoke hearts with a touch of foie and ham – € 11’00
Tuna salad with candied tomato – € 13.00
Smoked eel brandade – € 14´00
Cod foam with crispy black bread – € 12´00
From the sea
Monkfish with marinera sauce — € 19.00
Grilled sole — € 17’00
Grilled octopus leg with mashed potato chips — € 19’50
Cod fish with dry tomato sauce — € 16.50
How we like Balfegó tuna
Tuna tataki — € 19.50
Tuna tartare — € 18.50
IChef style tuna parpatana — € 22’00
For carnivorous
Grilled steak with its fries — € 18’00
Beef sirlion with foie — € 28.00
False pork rib at low temperature with barbecue frosting — € 16’50
Chiken skewer with sate sauce, french frites and salad — € 16’50
Black Angus burger — € 13.00
From our rice fields
(Minimum 2 people)
Seafood paella — €14’50 p/p
Vegetable paella — € 13’00 p/p
Black rice — € 14’00 p/p
Duck mellow rice — € 18’50 p/p
Paella with cleaned shellfish and peeled prawns —€15.00
Fideua (Noodle paella with seafood) — € 14’50 p/p
It can be ordered
Pepper sauce — € 2’00
Roquefort sauce — € 2’00
Romesco sauce — € 2.00
Allioli — € 2’00
French fries — € 5.00
Bread — € 1’00
Bread with tomato — € 2’50
Gluten free bread – € 2´50
For the kids
(Dish to choose)
Cannelloni
Chicken escalope with potatoes
Breaded fish with potatoes
If it's all finished
(Desserts to choose from)
Ice cream
Yogurt
Let all the food last
Refreshment
12 €
Pizzas
Margarita (tomato, mozzarella) – € 10’00
Proscuito (tomato, mozzarella, sweet ham) — € 11’00
Vegetables (tomato, mozzarella, onion, red pepper, aubergine, zucchini) — € 11’00
Four cheeses (tomato, mozzarella, Roquefort, Parmesan, Emmental) — € 12’00
Barbecue (tomato, mozzarella, minced meat on the barbecue) — € 12’50
Frankfurt (tomato, mozzarella, frankfurt, black olives, mushrooms) — € 12’50
Tuna (tomato, mozzarella, tuna, onion) — € 12.50
Bama (tomato, mozzarella, peppers) — € 12.00
Delta (tomato, mozzarella, mussels, squid, prawn) — € 13.50
Carbonara ( mozarella,bacon,mushrooms ) €12´50
Carbonara (cream, mozarella, bacon, champignons) —€ 11.50
For the sweet tooth!!!!!
Tiramisu – € 5’50
Chocolate pancake with its ice cream — € 5’00
Chocolate coulant in our way — € 5’00
Catalan cream foam with cinnamon and vanilla sand — € 6’50
Lemon sorbet — € 4’00
Yogurt with honey and nuts — € 4.00
OUR MENUS
Weekend menu BAMA Beach Club — Lunch
FIRST(to share):
-TUNA SALAD WITH PAPADUM -DUCK AND GINGER RAVIOLI WITH SITAKE SAUCE -COD BRANDADA WITH BLACK BREAD
SECONDS(choose from):
-VEAL MELLOW WITH WINE REDUCTION OR -HAKE WITH PRAWNS AND SEAFOOD SAUCE OR -DUCK RICE (MINIMUM TWO)
DESSERTS
THREE CHOCOLATE CAKE
White wine CLOS CLAMOR
Red wine CLOS CLAMOR
Water and coffee
28€
(Per person)
Wines
Whites
NUVIANA
Valle de Cinca
(Avíen, Chardonnay, Muscat) — 9’50€
VI DELS PORTS
D.O. Terra Alta
(Garnacha Blanca, Macabeo) — 11,50€
REFORJAT
D.O. Terra Alta
(Garnacha Blanca, Macabeo) — 11’00€
FAR DEL SUD
D.O. Terra Alta
(Garnacha Blanca) — 13’00€
L’ABRUNET
D.O. Terra Alta
(Garnacha Blanca) — 14,00€
CLOT DELS OMS
D.O. Penedés
(Gewusztraminer) ——- 15,00€
INTRAMURS
D.O. Conca de Barberà
(Chardonnay, Sauvignon Blanc, Albariño) — 13’00€
RAIMAT CHARDONNAY
D.O. Costers del Segre
(Chardonnay) — 12’50€
NIU DE LA CIGONYA
D.O. Costers del Segre
(Chardonnay, Xarello, Albariño) — 13’50€
LA CHARLA
D.O. Rueda
(Verdejo) — 13,00€
FUENTESPINA SAVIGNON
D.O. Rueda
(Sauvignon Blanco) ——- 14,00€
LEIRAS
D.O. Rías Baixas
(Albariño) — 16’00€
YELLOW TAIL
D.O. Yenda (Australia)
(Moscato) ——- 15,00€
Black
NUVIANA
Valle de Cinca
(Tempranillo, Sauvignon, Cabernet) — 9’50€
VI DELS PORTS
D.O. Terra Alta
(Garnacha, Syrah) — 11,50€
FAR DEL SUD
D.O. Terra Alta
(Garnacha Negra) — 13’00€
L’ABRUNET
D.O. Terra Alta
(Garnacha negra) — 13’50€
EL PISPA
D.O. Montsant
(Garnacha Negra) —— 13,00€
GUIGO
D.O.C. Priorat
(Cariñera y Garnatxa negra) — 20’00€
INTRAMURS
D.O. Conca de Barberà
(Tempranillo, Merlot, Cabernet, Sauvignon) — 13’00€
VOL D’ÀNIMA
D.O. Costers del Segre
(Cabernet Sauvignon, Tempranillo, Syrah) — 14’50€
LEGARIS TINTO
Ribera del Duero
(Tempranillo) — 15,00€
REFORJAT
D.O. Terra Alta
(Garnacha negra) — 11’00€
VIÑA POMAL
D.O.C. Rioja (Crianza)
(Tempranillo) — 15’00€
VIUDA NEGRA
D.O.C Rioja
(Tempranillo) — 21’00€
SÉPTIMA OBRA
D.O. Mendoza (Argentina)
(Malbec) ———– 21,00€
Rosé wine
NUVIANA
Valle de Cinca
(Tempranillo, Cabernet, Sauvignon) — 9’50€
L’ABRUNET
D.O. Terra Alta
(Garnacha Blanca y Garnacha Negra) —– 13,50€
VOL D’ÀNIMA
Costers del Segre
(Pinos Noir, Chardonnay) — 14’50€
COTO DE HAYAS
Campo de Borja
(Cabernet Sauvignon y Garnacha) —– 13,50€
Cava
PRIMA VIDES BRUT
Brut — € 14.00
CODORNIU ANNA
Brut — € 18’00
CODORNIU 1551
Brut Nature — € 16.00
ARS COLLECTA GRAN ROSÉ
Brut — 21’00€
Corpinnat
GRAMONA IMPERIAL
Brut — 28’00€
Champagne
BOLLINGER — 90’00€
BOLLINGER ROSE — 115’00€
Cocktails
Muddler
MOJITO
Lime, white sugar, mint, white rum and soda
CAIPIRINHA
Lime, white sugar and Cachaça
CAPIROSKA
Lime, brown sugar and vodka
RON COOLER
Lime, orange, brown sugar, golden rum and Ginger Ale
PASSION COOLER
Lime, orange, brown sugar, Passoa, vodka and orange soda
LADY SOUR
Lime, brown sugar, mint, pineapple juice and Ginger ale
Shake & strain
DAIQUIRI
Lemon, sugar and white rum
COSMOPOLITAN
Lime, triple dry, vodka and blueberry juice
AMARETTO SOUR
Lemon, sugar and Amaretto
WHISKEY SOUR
Lemon, sugar and Bourbon
MARGARITA
Lemon, white tequila and triple dry
Shake
SEX ON THE BEACH
Peach puree, blueberry juice, orange juice and vodka
COLD PINEAPPLE
Coconut cream, pineapple juice milk and white rum
VIRGIN COLADA
Coconut cream, milk and pineapple juice
SAFE SEX ON THE BEACH
Peach puree, cranberry juice and orange juice
SAN FRANCISCO
Peach, pineapple, orange and grenadine
Build
NEGRONI
Geneva, vermouth and bitter
TEQUILA SUNRISE
white tequila, orange juice and grenadine
BLOODY MARY
Tomato juice, vodka, lemon, salt, pepper, tabasco and Lea Perrins
SPRITZ
Aperol, cava and soda
TONIC VERMOUTH
Vermouth and tonic
DRY MARTINI
Vermouth and dry gin
Frozen
STRAWBERRY DAIQUIRI
Lemon, sugar, strawberry and white rum
BANANA MARGARITA
Lemon, sugar, banana and tequila
PASSION FRUIT MOJITO
Lime, mint, passion fruit and rum